Wednesday, April 4, 2012
A Charming Evening
Gerard Depardieu, Audrey Tattoo, Jane Fonda and Tintin have all been to Bourdeilles. These movie personalities have found there way to our hidden corner of France not for some grand awards ceremony, or to turn a period piece in our glorious chateau. They arrived here in two very large tin cans, well movie reels to be more exact, and courtesy of our county government.
Every two weeks a white van pulls up to the school auditorium and one man sets up a one-night stand cinema. This is not just a small time big screen TV deal. We get an enormous screen and the movie comes as two large reels played on a mammoth-sized projector. When things get going it sounds just like a movie ought to, tchk tchk tchk, as the teeth pull the enormous reels along.
Villagers have walked up the hill from their various corners of the village. The audience is a gaggle of regulars, those of us that drop in when it suits us, and the women from the town ‘Fun Committee’ that put out the concession stand. The movie cost 4 euro’s. We are seldom more than 12, and yet the movie van continues to come. The amount of people attending is not the point. The point is that there has been something offered to the village where some people might not have been able to afford a movie or the cost of transportation. A lot of this is a throwback to a time when many people in the village would not have had a car.
The movie rolls and we fall into the illusion that we are in a grand theatre. The screen is big, the volume is just at that point of too loud and the audience gasps and laughs at appropriate moments.
At the end of the first reel the lights come on for intermission. Time for a visit with neighbors, “what do you think of the movie”, “so and so is a great actress”, “so and so has no business being in that role”, “you must be having a hard time understanding-- even I can’t understand the accent and city slang.” A few people wander over to purchase a sugary snack. The French even prefer popcorn with sugar on it. Then the lights go out and the movie resumes.
After the happy ending (a Hollwood flic) or an open-ended ending (A French film) the lights come back on again we hop up and begin to stack our chairs. No reason for the poor Fun Committee to have to do everything. Once the stairs are stacked the movie man looks around for some long, strong arms and gets help lowering the screen and hefting the monster projector back into the truck for the next evening’s showing in another village on down the road.
And now comes my favorite part – the walk home. There are usually two or three of us that talk about the movie on the way back down through the village. Lampposts light the way and the village is eerily quiet. Shutters are closed and our echoing footsteps are the only sound unless one of lets out a sparkly laugh in the crisp evening air. One by one we split off as we reach our path home. I cross “my” medieval bridge and listen to the water flowing underneath. Most nights the grey heron will cry out a warning that someone is afoot in the dark. How wonderful to take advantage of such a charming evening out.
ps - wonder what the response to our next film is going to be?? ---mine for seeing my life sitting in a foreign country - and the french audience for seeing a life they have not known.....
Friday, March 30, 2012
Friday's Petite Aquarelle Dordogne Region, France
Farm Fields and Walnuts
12" x 16" matted and sized for standard frame
$120 including shipping
available at www.tomviethsketches.com
Wednesday, March 28, 2012
Monday, March 26, 2012
Manners Can Be Fun
It’s amazing what one takes as standard, culture-crossing, global behavior when it has been instilled in you from childhood. Take manners for instance. We are taught that certain behaviors exhibit good training and upbringing.
The whole point of this training is so that you do the right thing at the right time and place. Not only will you make your mother proud, you will also increase your chances of attracting friends who aren’t barbarians.
“Keep your elbows off the table.”
“Put your fork down in between bites.”
“Look people in the eye and call them by their name when you greet them.”
“Don’t interrupt people that are working.”
Then suddenly you find that all of these fancy, proper manners are considered bad form. How can it be? This is what Grandma laid down as gospel for a young lady.
It never occurred to me that social manners along with language could also have frontiers. Here are a few differences in how we comport ourselves now a days.
At the French dinner table it is considered impolite to put one’s hands under the table. I must look like a fidget budget as I rest my hands lightly on the edge of the table and then they drift back down to their accustomed place. Up and down up and down. I’ve actually heard French parents say to their children, “Put your hands on the table.”
The ‘european’ fashion to eat is to cut one’s food and then continue to hold the fork in one’s left hand and eat what is there. Eat slowly yet efficiently.
And one should pretty much be a part of the family before you address someone by their first name. A “Hello, Madame” or Monsieur is fine. You might even kiss the person on the check, but still not know their first name. The kissing habit is something that does not always travel well back to the states – one time I found myself going up to kiss people at the church greeting time – that started a little fancy panic back-peddling in the pews.
And if you ever wondered why every shopkeeper you met in France knows that you are not French, notice that every time you enter a shop you will hear “Bonjour” – even from other shoppers and you are expected to great everyone as well. And don’t forget to toss out an “Au revoir” on the way out.
Walking into a small restaurant in any small village demands a protocol you won’t find in Paris. When you enter, you say “Bon soir (good evening)” to each of the three or four tables of diners. Yes, they are strangers. (So you don’t have to kiss anybody.) Then they say “Bon soir” to you. Then you say “Bon appetite” to whoever just got served. They thank you and wish you “Bon appetite.” To which, with a heartfelt “Merci,” you finally get to find your table and sit down.
Every now and then I ask a little advice on how to conduct myself in certain situations. In spite of the fact that what works in Burlington doesn’t go in Bourdeilles, it’s a good thing that the need for manners is a strong part of my upbringing. It makes this part of the adventure in France as much fun as the wine tastings, history discoveries and adventures with new friends.
Friday, March 23, 2012
Five Ducks, Bourdeilles France
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| Five Duck, Bourdeilles France 12" x 16" $120 including shipping available at www.tomviethsketches.com |
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